Hotel and restaurant Swindon Wootton Bassett

Prawn kedgeree   and  cock-a-leekie soup

Hotel and restaurant Swindon Wootton Bassett

Peter, my trusted steed who keeps me sane. Fancy riding him? visit
https://ashdown-equestrian.business.site/

Hotel and restaurant Swindon Wootton Bassett

Turkey roulade

Hotel and restaurant Swindon Wootton Bassett

Hook Airport with catering aircraft for meal delivery by parachute.
 

Hotel and restaurant Swindon Wootton Bassett

Feta salad   and     Cheddar baked black pudding

Hotel and restaurant Swindon Wootton Bassett

Balsamic roasted vegetables

Hotel and restaurant Swindon Wootton Bassett

Pot bellied trotting chef with van 

Hotel and restaurant Swindon Wootton Bassett

Honey roasted pork

Hotel and restaurant Swindon Wootton Bassett

Fresh potatoes    and   vegetables

Hotel and restaurant Swindon Wootton Bassett

Karen's bread & butter puddding

Hotel and restaurant Swindon Wootton Bassett

Ramselaar family business 

 

 

Trotting Chef
 meals for collection or delivery

Collect from the Schoolhouse Restaurant and Hotel or delivery to  Royal Wootton Bassett, Swindon and Wiltshire.
Vegan, vegetarian and dietary dishes available.   Main menu order
 

 

Starters

Starter+main+dessert

£ 18.95

Excluding dishes marked   *).
Discounts applied with confirmation.


(V) Mediterranean salad £ 6.50

Allergens: stone fruit, dairy, vinegar and traces of sulphites.
Vegan variety available


 

Black pudding with apple & cheese

£ 5.00   

Allergens: dairy and gluten.

Chicken skewers
(Sateh ayam) £ 6.00

Spiced chicken skewers with piquant peanut sauce.
Allergens; soy, peanut, sesame
and coconut.
Vegan variety available.

 

 

Minestrone with meat balls and pasta  £5.00

Allergens: celery, gluten & traces of dairy. Vegan and vegetarian variety available

(V) Vegetable fritters  (Bakwan) £6.00

Indonesian style fried vegetable fritters with piquant sweet chilli sauce.
Allergens: Dairy, nuts, sesame, gluten, traces of sulphites & celery, 

 

Chillied fish balls
(Sambal Bakso Ikan)
    £8.00 *)

Indonesian style fried fish balls with vegetables and hot chilli sauce. Allergens: Dairy, sesame, nuts and gluten.

 (V)Chicon gratin£6.00

Ham wrapped chicory baked with cheddar & cream.
Allergens: Dairy, gluten, traces of sulphites & celery. Vegan and vegetarian variety available


Indonesian Chicken and noodle broth
( Soto ayam)   £ 6.00

Indonesian mildly spiced chicken & noodle soup, egg, coriander and vegetables. (Soto Ayam). Allergens: celery & gluten. Vegan and vegetarian variety available 

(V)Mushrooms, herb butter fried brioche. 
£ 6.00

Allergens; dairy, egg and gluten. 

 

Black pudding with apple & cheese £5.00

Allergens: dairy and gluten.


 (V) Gado Gado salad 
        £ 8.00 *)

Indonesian salad of potato, sticky rice, vegetables, egg and warm piquant peanut sauce. Finished with seroendeng. Suitable as small main course.
Allergens: Egg, nuts, sesame, celery and gluten.
Vegan variety available


 

Fish kedgeree, mango
chutney    £ 6.00

Vegan and vegetarian variety available.
Allergens: Fish, shellfish, traces of celery, mustard and soy.

 Pate, Cumberland sauce & bread £ 5.00

Pate once cut discolours which is normal. To present nicely on a plate douse in Cumberland sauce.
Allergens: dairy and gluten

 

 

 


Main courses

Starter+main+dessert
£ 18.95

Excluding dishes marked *)
Discount applied with confirmation.

Seabass  £ 14.00 *)

Sea bass, tomato & basil sauce. With roasted vegetables,
potatoes and  peas.
Allergens; fish and dairy.

 

Chilli con carne
£10.00

Succulent beef cooked with cumin, chilli, garlic, onion and kidney beans. With rice and vegetables. Allergens; vinegar, pulses, trace of celery & mustard.

 

Roasted salmon
£ 14.00 *)

Salmon with hollandaise sauce. roasted vegetables, potatoes and  peas.
Allergens; fish, egg, vinegar and dairy.

 


 

 

 (V) Cauliflower
vol au vent    £ 10.00

Cauli flower cheese in pastry with parsley cream sauce, mash, peas and sweet pickled red cabbage. Allergens; vinegar, dairy and sulphites.

(V) Moroccan vegetable cous cous  £ 10.00

Vegetables cooked tahine style with Ras El Hanout spice and fruit & nut cous cus.
Allergens; sulphites, gluten.

 

 

(V) Balsamic Roasted vegetables   £12.00

Balsamic roasted Mediterranean vegetables in pastry, tomato & basil sauce. With vegetables & potatoes. Allergens: gluten, dairy & vinegar.
Vegan variety available.

 (V) Cheddar baked chicory  £10.00

Cheddar baked chicory with mushroom duxelle stuffing,
with vegetables & potatoes.
Allergens: gluten, dairy and alcohol

 


Pork stuffed chicory
£10.00

Ham & cheddar baked chicory with pork stuffing, tomato sauce, vegetables and potatoes.
Allergens: dairy, gluten, traces of sulphites and celery. 

 

 Thai beef curry
£ 10.00

Thai style beef curry with steamed rice. (Panang daging)
Allergens: nuts, sesame, mustard
and fish. 
    

 

Hoi-sin chicken
stir-fry £10.00 

Stir-fried hoi-sin chicken and
vegetables with steamed rice.
Vegan and vegetarian variety
available. (Ayam hoisin) 
Allergens: Soy, celery and nuts.
   

 Roasted Turkey
£ 10.00

Roasted turkey, bacon wrapped  with a cranberry glaze.
With roasted vegetables, potatoes and peas.


 

Boeuf Bourguignon
  £10.00

Succulent beef cooked in red wine with bacon, mushroom, carrot, onion, garlic and stock.
With rice and vegetables..
Allergens; sulphite, vinegar,
trace of celery & mustard.

Chicken sateh £10.00

Chicken sateh, peanut sauce, rice & salad.(Sateh Ayam & atjar tjampur).
Allergens; egg, soy, peanut, sesame, vinegar and coconut.
Vegan and vegetarian variety available.

 

Roasted lamb
£ 14.00*)

Slow roasted lamb with a rosemary and apricot glaze.
With roasted vegetables, potatoes and peas. 
Allergens; stone fruit.

Not available
awaiting supplies

 

Chilli prawns £14.00*) 

Prawns in tangy sweet chilli sauce and rice.
(Udang asam manis).
Allergens; shellfish, soy, peanut, sesame and vinegar.


 

Ready to order?

Linguini £ 10.00

Chicken & mushroom linguini, cream herbs and seasonal vegetables. Allergens: gluten, egg and dairy.
Vegetarian variety available.

 

Duck noodles
 £ 14.00*) 

Soy roasted spiced duck & noodles with sweet & sour salad. Allergens; gluten, soy, peanut, sesame, coconut and vinegar.(Bami bebek goreng) 

 

Honey roasted pork
£ 10.00

Roasted pork with a cider
glaze. With roasted vegetables, potatoes and peas.

 Chicken supreme & mushrooms. £ 10.00

Chicken supreme with mushrooms and Madeira  cream sauce. With vegetables & potatoes. Allergens; dairy and  alcohol.


 

Seafood casserole 
      £15.00 *)   

Seafood casserole with tarragon, cream and seasonal vegetables. Allergens: Fish, shellfish,  gluten and dairy.

Chilli roasted pork
(Babi pangang) £10.00

Fatty pork slow roasted with ginger, chilli and 5-spice. With salad and rice. 
Allergens; soy, peanut, sesame and coconut.   (Babi Pangang)

 

 Roasted chicken
£ 10.00

Roasted chicken in bacon with
lemon & honey glaze. With gravy,
roasted vegetables, potatoes and  peas.


Chicken pot roast             £10.00

Chicken & mushroom in a cream & herb sauce with vegetables and potatoes.
 Allergens; dairy, gluten and celery.


 

 Meatball spaghetti 
£ 10.00

Meatball spaghetti with basil & tomato sauce and balsamic vegetables. Allergens; dairy, gluten, vinegar and egg

(V) Chillied aubergine
(Sambal terong manis)   £10.00

(Vegan) Sweet chilli spiced aubergine, rice & alad.
Allergens; soy, peanut, sesame and coconut.
(Sambal terong manis) 

 

 Moroccan Lamb
£ 10.00

Moroccan Lamb  with fruits, vegetables,  harissa and fruit & nut cous cous. Allergens; nuts, sesame, sulphite, stone fruit, gluten and celery. Vegan and vegetarian variety available

(V) Vegetable noodles
(Bami goreng)  
£ 10.00

Stir-fried noodles & vegetables, banana & peanut sauce, garlic crackers & salad.
Allergens; gluten, soy, peanut, sesame, coconut and vinegar.
(Bami goreng sayur)
   

 


Indonesian stir-fried rice, sateh and salad
(Nasi goreng) 
£ 10.00

Vegetable & egg fried rice with pork, chicken sateh & peanut sauce. Allergens; gluten, soy, peanut, sesame, coconut and vinegar. (Nasi goreng & sateh ayam)

(V) Indonesian stir-fried rice, sateh and salad £ 10.00 

As Nasi goreng but with Meats replaced with tofu ( or cassava) and banana. Allergens; gluten, soy, peanut, sesame, coconut and vinegar.

 

 Cassoulet of duck
            £ 10.00

Cassoulet of duck with sausage, haricots, vegetables, tomato and bread. Allergens; sulphite, dairy, sesame, gluten and celery. 

 Faggots £ 10.00

Bacon wrapped faggots, onion & sherry gravy, pickled cabbage and mashed potatoes. Allergens; sulphite, alcohol, vinegar, dairy, sesame, gluten and celery.


 

Extras

Ready to order?

 

 


 

Extra vegetables £6.00

 Extra potatoes
£ 4.00

Extra mashed potatoes £ 4.00

 Extra rice
£ 4.00

 

Extra side salad
£ 5.00

Extra potato wedges
£ 5.00


Desserts

Starter+main+dessert
£ 18.95

Excluding dishes marked *)
Discount applied with confirmation.

(V) Appelflappen
£ 5.00

 

 

(V) Banana fritters
£ 5.00

 

(V) Bread & butter pudding £ 5.00

 

 (V) Caramel pudding
£5.00

 

 (V) Scotch pancakes
fruit compote £ 5.00

 

 

(V) Steamed chocolate pudding £ 5.00

 

 

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