Meal collection from the Schoolhouse Restaurant and Hotel

The Schoolhouse Restaurant and Hotel
Hook Street
Hook
Royal Wooton  Bassett
Swindon
SN4 8EF

Select and pay on line  below  or complete an order form and call 01793 849481  
Choose your feast or select your preference

 Show me all feasts I eat anything

 

Vegetarian
Vegan
Free from Gluten
Free from Dairy
Free from Nuts
Free from Egg
Free from Alcohol
Free from Celery
Free from Soy
Free from Stone Fruit
Free from Sulphates

Or call us on

01793 849481 

Individual Starters

Individual starters are cooked to order with minimal 24 hrs notice.
Individual starters may be adapted for diet preferences. See option available.
Call Us  01793 849481 if you have strict diet requirements or other questions.

Assorted mushroom fried in herb butter on toasted brioche.
Mildly curried rice with fish, vegetables and mango chutney.
Mediteranean feta salad with olives tomato and balsamic dressing. 
Black pudding baked with apple and cheddar
Mushrooms in a cream and herb sauce in a pastry basket
House pate with Cumberland sauce and toast
Fish & butter sauce in a pastry basket
Piquantly spicedOriental fish quenelles, salad and sweet chilli sauce.

 Individual Main Courses

 

Individual main courses are cooked to order with minimal 24 hrs notice.
Individual main courses may be adapted for diet preferences. See options available.
Call Us  01793 849481 if you have strict diet requirements or other questions.

Roasted cod with a herb and tomat crust. With tomato & basil sauce, vegetables and potatoes.
Roasted topside of beef, gravy, Yorkshire pudding, vegetables and potatoes.
Grilled rib eye steak beef with peppercorn sauce, vegetables and potatoes.
Salmon with hollandaise sauce, vegetables and potatoes.
Mediterranean style balsamic roasted vegetables with olive oil, garlic, herbs and tomato. Bouillon braised rice, bread and tomato & basil sauce.
Prepared with mango, lentils, almonds and coriander. Rice, chutney and naan bread.
Moroccan vegetables and cous cous
Chicken supreme, mushrooms, Madeira jus, vegetables and potatoes.
Roasted pork loin with honey. Vegetables and potatoes.
Roasted lamb, minted red currant jus, vegetables and potatoes.
Boeuf Bourguignon, rice and vegetables.
Moroccan lamb & vegetables fruit & nut cous cous
Roast persian vegetables with boullion braised rice, piquant tomato sauce and flat bread. ( Example picture of dish for 1 person. Vegetables change d ...
Mushroom risotto with assorted mushrooms and fresh herbs. With salad and bread.
Honey roasted whole medium chicken with white wine jus and finely diced vegetables and potatoes.
 

Large Roasts and Casseroles for 4 or more

 

From as little as £ XX per person
Large roasts are cooked to order with minimum 
48 hrs notice.
Large roasts may be adapted for diet preferences. See options available.
Call Us  01793 849481 if you have strict diet requirements or other questions.

Large Roast persian vegetables with boullion braised rice, piquant tomato sauce and flat bread. ( Example picture of dish for 1 person. Vegetables ...
Selection of balsamic vegetables roasted with olive oil, herbs and tomato. Bouillon braised rice and tomato & basil sauce .
Large Cod roast with an herb & tomato crust, tomato & basil sauce. With vegetables and potatoes. (Example picture is 1 portion)
Salmon fillet roasted with herb butter, hollandaise sauce, vegetables and potatoes.(Example picture is 1 portion)
Roasted topside of beef, gravy, Yorkshire pudding, daily changing vegetables and potatoes.
Large Roast beef loin with gravy, Yorkshire pudding, vegetables and potatoes.
Large Roast Fillet of beef with gravy, Yorkshire pudding, vegetables and potatoes. ( Example picture is for 4 or more persons. Vegetables change daily ...
Large Roast Ribeye of Beef with gravy, Yorkshire pudding, daily changing egetables and potatoes.
Large Roast Loin of Pork with gravy, Yorkshire pudding, vegetables and potatoes.(Example picture is for 4 persons. Vegetables change daily)
Roasted venison haunch with mushrooms and red wine jus. With a selection of daily changing vegetables and potatoes.
Large Roast Venison Loin Fillet with a garnish of gherkins, red currant, onion, bacon, mushrooms and grand verneur sauce. With a selection of daily c ...
Roasted chicken and bacon ballotine with pork stuffing . With sherry gravy, Yorkshire pudding, roasted vegetables and potatoes. ( Example picture o ...
Roasted, bacon wrapped turkey roast with pork stuffing, honey glaze, sherry gravy. Yorkshire pudding, vegetables and potatoes. ( Example picture of ...
Large roast leg or chump of lamb with minted red currant gravy, Yorkshire pudding, vegetables and potatoes. ( Example picture is for 4 or more persons ...
 

Desserts

 

Individual desserts are cooked to order with minimal 24 hrs notice.
Individual desserts may be adapted for diet preferences. See option available.
Call Us  01793 849481 if you have strict diet requirements or other questions.

Vanilla & caramel cheesecake
Bread and butter pudding with custard
Apfel struedl; Apples cooked in puff pastry with an apricot glaze.
Lemon tart with raspberry glaze
Fresh fruit salad
Chocolate and amaretto mousse. (Included is a refundable £ 2.00 deposit for the glass container which may be returned or kept.)
Lemon and orange mousse (Included is a refundable £ 2.00 deposit for the glass container which may be returned or retained,)
Mulled wine poached pears with spiced glaze and cream cheese. Dairy and alcohol free option avaiable.
Fruit crumble with cream

 

 

 

 

 

 

 

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