Sample Lunch

Not all dishes are available every day!

When

Lunch is served from Monday to Friday and some Sundays like mother's day.
From 11.30 hrs with last orders at 14.00 hrs.
Our restaurant closes at 15.00 hrs.
Below is a sample menu which changes daily.
Not all dishes are available every day!

See also our party menus

How 

Reservations are required. Call 01793 849481 or

            book online.

Prices are per person and include vat at 20%.
Deposits may be required with reservation.
For larger parties we recommend choosing prior to arrival as all dishes are cooked to order.
We can email menus in  advance.

Starters                   £  12.00

Duck liver; Pan fried duck liver with bacon and shallot on sourdough.
Pate; Duck liver & pork pate with Cumberland sauce and toasted brioche.
Wild boar & duck broth; wild boar sausage, duck, lentils and vegetables
in bouillon with freshly baked bread.
Mediterranean salad with balsamic roasted vegetables and feta cheese.
Mushrooms in puff pastry with tarragon cream sauce.
Salmon mayonnaise with potato & caper salad on brioche.

   
 Main courses wth seasonal vegetables & potatoes.

 Corn fed chicken with mushrooms and sherry cream sauce.   £  22.50
 Boeuf Bourguignon; Succulent beef, mushrooms, carrot and onion in red wine jus.   £  22.50
 Lamb chump steak; Pot roasted lamb chump steak with minted red currant jus.   £  24.50
 Wild roedeer loin fillet; pan fried with mushrooms and Madeira jus.     £  39.00

       

 Fish and Plant based main courses

 Chicon gratin; Chicory, mushroom stuffing, tomato sauce, potatoes and salad.     £ 18.50
 Nasi goreng; Indonesian fried rice, fried tempeh & sweet chilli sauce,         £ 22.50
         chillied aubergine and cucumber salad.
 Grilled salmon, hollandaise sauce, sauté potatoes & vegetables.      £ 25.50
 Smoked haddock in pastry, white wine cream sauce and seasonal vegetables. £ 22.50
           

    Popular dishes        £ 16.00   

    Madras Curry with chicken, mango, spinach, almonds, lentil,
    rice & raita salad.
    Meatball Spaghetti. tomato & basil sauce, salad.
    Beef burger, sauté potatoes & side salad.    
    In a brioche bun, mushrooms, onion, cheese and relish.

   
    Desserts               £ 11.00

    Rhubarb & morello cherry crumble with crème fraiche.
    Dutch appel taart with creme fraiche.
    Bread & butter pudding with custard.
    Chocolate & cherry brandy pudding and cherry ice cream.
    Lemon sponge pudding, lemon sorbet and crème fraiche.
    Apfel struedl with crème fraiche.

      

   Side Orders            £  7.00
  Bread, salad, vegetables. potatoes or rice.

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